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New Zealand Lamb Chops Marinade

A delicious marinate for your lamb dish.

  • 250 mins to prepare
  • Print Recipe
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This marinade won't disappoint in flavour for your lamb chops.

Ingredients

  • ½ cup dry red wine
  • ½ cup dry red wine
  • ¼ cup vegetable oil
  • ¼ cup finely chopped shallot
  • 1 tsp dried rosemary, crushed
  • ¼ tsp thyme
  • ¼ tsp fresh ground black pepper
  • ¼ teaspoon salt

Instructions

  1. Place lamb in a dish just large enough to hold meat.
  2. Whisk marinade ingredients together andpour over top. Refrigerate for 4 hours, turning once.
  3. Drain, and cook as desired.

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https://freshchoice.co.nz/recipes/new-zealand-lamb-chops-marinade

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