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Pea and Ham Tagliatelle

Enjoy this savoury dish by King Soup

  • Serves 4
  • 10 mins to prepare
  • 60 mins to cook
  • Print Recipe
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A delicious chicken dish perfect for serving a family of 4


  • 1 packet King Pea and Ham Soup Mix
  • 4 cups hot water
  • 500 g chicken tenderloins
  • 250g tagliatelle
  • Grated parmesan cheese
  • Basil leaves


  1. Mix the soup mix and hot water together in a saucepan.
  2. Cover and cook for 45 minutes.
  3. Cut the chicken tenderloins in half crosswise and add to the pea and ham mixture.
  4. Cover and cook for 15 minutes or until the chicken is cooked.
  5. Cook the tagliatelle to packet directions.
  6. Drain.
  7. Place on a serving dish and top with the chicken mixture.
  8. Top with grated parmesan cheese and garnish with basil.

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Make sure you check out more King soup recipes on their website.

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